Instructions
- Beat eggs on high until mixture triples in size. Around 5-7 minutes. If you don't you will end up with a eggy taste.
- If Nutella is not soft, put in the microwave for 15-20 seconds. Spoon a third of egg mix into Nutella and combine.
- Slowly add remaining egg mix until all combined.
- Spoon mix into cake tin or lined slow cooker.
- Cook on high for 2 hours with a tea towel under the lid.
- Skewer will come out clean when cooked.
- Use a little Nutella on top as frosting for a little extra taste.
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