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Caramel Apple Popcorn
Course Snack
Cook Time 1 hour
Servings
serves
Ingredients
Course Snack
Cook Time 1 hour
Servings
serves
Ingredients
Instructions
  1. On a baking tray lined with baking paper. Lay popcorn on the tray and sprinkle with flaked almonds and apple chips.
  2. In a saucepan add apple juice, brown sugar, cinnamon, salt, glucose syrup and boil over medium heat for 30 minutes.
  3. Reduce to simmer for 30 minutes. Add 1/2 stick butter and melt.
  4. Pour over the baking trays of popcorn. Mix together to coat with caramel.
  5. Roll spoonfuls together to make bites sized pieces.
  6. Enjoy.
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