Ingredients: 

500g Chicken Breast Fillet, cut into strips
200g Cos Lettuce, washed and torn
70ml Caesar Dressing
30g Garlic and Herb Croutons
15g Bacon Flavoured Chips
2 Hard Boiled Eggs, shelled and quartered
Parmesan Cheese to serve

Method: 

1. Combined all ingredients into a bowl and top with the dressing and cheese.

Meal: 
Tried and Tested: