| Servings | jug |
Ingredients
- 6 Black Tea Bag
- 1 cup Lime Juice Cordial
- 4 cups Pineapple Juice
- 1/4 Watermelon
- 1/2 Honeydew Melon
- 3 cups Lemonade cold
Ingredients
| |
Instructions
- Place tea bags in a large heatproof bowl. Pour over 4 cups of boiling water. Stand for 1 hour, then remove tea bags, squeezing out excess liquid. Discard tea bags. Stir in lime cordial and pineapple juice, refrigerate until cold.
- Using a melon baller, cut balls from the melons.
- Just before serving, combine tea mixture, lemonade and melon balls in a large serving jug. Decorate with lime and mint.
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