| Servings | jar |
Ingredients
- 6 tablespoons Soy Sauce
- 3 tablespoons Water
- 1 tablespoon Rice Vinegar
- 1 tablespoon Sesame Oil
- 1 tablespoon Granulated Sugar
- 1/4 teaspoon Black Pepper Ground
- 1 Garlic Clove crushed
- 1 bunch Green Onions chopped
- 1 tablespoon Red Chilli Paste optional
- 1/2 Jalapeno Pepper sliced (optional)
Ingredients
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Instructions
- Mix all ingredients together and let sit for at least 2 hours in the refrigerator before serving to let the flavours blend.
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