Cook Time | 15 minutes |
Servings | serves |
Ingredients
- 4 Chicken Breast Fillet
- 1 tablespoon Butter
- 1 Onion chopped
- 1 tablespoon Honey
- 1 teaspoon Mustard
- 2 teaspoons Soy Sauce
- 2 teaspoons Tomato Sauce
- 1/2 teaspoon Curry Powder
Ingredients
| |
Instructions
- In a microwave safe dish, cook onion in butter on high for 1-2 minutes.
- Arrange chicken in dish with the onions then mix the rest of the ingredients together and pour over top of the chicken.
- Cook on high 10 minutes then then medium heat for another 10-15 minutes until tender and chicken is cooked through.
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