1 packet Tim Tams 

1 packet Devil Food Cake

3 Eggs

1/4 cup Vegetable Oil

3/4 cup Water

Chocolate Ganache

200g Milk Chocolate Melts

125ml Cream

  1. Follow the instructions on the cake mix and combine in bowl. Pour into Pressure Cooker.
  2. Break up Tim Tams and place in mixture.
  3. Microwave on high for 8 minutes at 800 watts.
  4. To make chocolate ganache; place chocolate and cream into a jug. Microwave uncovered on high for 1 1/2 minutes. Mix well with spatula until smooth.
  5. Refridgerate uncovered until cake is cool, pour over cake when required.


Tim Tams can be substituted for Maltesers, After Dinner Mints, Mars Bars.

Tried and Tested: