Servings | serves |
Ingredients
- 1 packet Tim Tam Biscuits finely processed in a food processor
- 1 packet Tim Tam Biscuits roughly chopped
- 45 grams Unsalted Butter
- 1/3 cup Sweetened Condensed Milk
- 250 grams Milk Chocolate chopped into pieces
- 2 tablespoons Vegetable Oil
Ingredients
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Instructions
- Melt butter and add condensed milk in pan, mix over heat until combined. Mix all the Tim Tams and butter mix together in a bowl.
- Press into a 20 cm by 30 cm pan and leave in the fridge for 30 minutes.
- Melt the milk chocolate and oil in a heatproof bowl over simmering water. Pour melted chocolate over slice and place in fridge to set.
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