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Warm Chorizo and Potato Salad
Course Side Dish
Cuisine Salad
Servings
serves
Ingredients
Seeded Mustard Mayonnaise Dressing
Course Side Dish
Cuisine Salad
Servings
serves
Ingredients
Seeded Mustard Mayonnaise Dressing
Instructions
  1. Boil, steam or microwave potatoes until tender. Slice thickly while still warm.
  2. Meanwhile, heat oil in medium fry-pan. Cook chorizo until browned. Drain on absorbent paper.
  3. In a large bowl, combine potatoes, chorizo, watercress and parsley. Pour mayonnaise dressing over and mix well. Serve in a large bowl.
  4. To make the dressing; Combine ingredients in a small bowl, mix well.
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