Apple Oat and Raisin Cookies
Servings Prep Time
12cookies 5minutes
Cook Time
15minutes
Servings Prep Time
12cookies 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Whizz the apple puree and peanut butter together. I used a bar stick mixer, but a food processor would be fine
  2. Stir in the oats, sultanas, and pumpkin seeds. the batter will be quite sticky
  3. Drop spoonfuls onto a baking paper lined tray (i smoothed mine off with the back of my spoon to make a cookie type shape)
  4. Bake at 180 degrees celsius (350 degrees Fahrenheit for 15 – 20 mins (check after 15 minutes), you are looking for the base to go a golden brown
  5. Cool on a cooling rack
Recipe Notes

My kids eat these cookies without any additional sweeteners/sugar. They are not overly sweet and the sweetness will depend a little on the apple variety you have used. If your children do not find them sweet enough try adding 1 Tbsp of honey (over 1yrs) or maple syrup