Chocolate Mug Cake
Course
Dessert
Cuisine
Cake
Servings
1
serve
Cook Time
2
minutes
Servings
1
serve
Cook Time
2
minutes
Ingredients
3
tablespoons
Plain Wholemeal Flour
1/4
teaspoon
Baking Powder
1/2
tablespoon
Coconut Sugar
1/2
tablespoon
Cocoa Powder
1
tablespoon
Dark Chocolate Chips
1
teaspoon
Vanilla Essence
3
tablespoons
Skim Milk
Instructions
Mix all together in a large mug.
Cook in the microwave on high for 1.45 – 2 minutes until all ingredients have combined well.
Enjoy.
Recipe Notes
165 Calories Per Serve