Easy Mason Jar Ice Cream 3 Ways
Servings
6serves
Servings
6serves
Ingredients
Upgrades
  • 3-4 Strawberriesdestemmed (Can substitute with other berries), Optional
  • 1 BananasOptional
  • 2-3 Oreo Biscuitscrushed, Optional, Can substitute with other cookies
Instructions
  1. Pour cream, sugar, vanilla extract, and salt, if using, into a pint sized mason jar and tightly secure with the lid. Shake the mason jar for 3-5 minutes, until the cream thickens and almost doubles in size. Mixture should be able to easily coat the back of a spoon.
  2. Freeze jar for 3 hours, or until ice cream hardens. Scoop and serve with your favourite ice cream toppings.
Recipe Notes

Chef Tips You can flavor the ice cream by adding optional upgrades. If adding fruit, mash the fruit in the mason jar with the sugar before adding cream, vanilla extract and salt, if using. If adding crushed cookies, mix in after shaking the ice cream mixture, but before freezing.