Sam's Kitchen

Mango and Raspberry Cupcakes

CuisineCake

Ingredients

230grams Caster Sugar
200grams Eggs
325grams Flour
12grams Baking Powder
20grams Milk
5grams Vanilla Bean Paste
70grams Mango and Raspberry Cider
70grams Raspberriesdrained
20grams Mango Puree

Icing

115grams Butter
310grams Icing Sugar
25grams Egg Whites
3grams Lemon Juice
10grams Vanilla Extract
Splash Mango Essence