4 Ingredient Ice Cream
Cuisine
Fruit
,
Icecream
Servings
1
tub
Servings
1
tub
Ingredients
2
inch
Bananas
frozen, cut into 1slices
1/2
cup
Strawberries
frozen, sliced
2
tablespoons
Almond Milk
1/2
teaspoon
Vanilla
Instructions
Place banana slices on a plate, separating each slice. Place slices in freezer for 2 hours, overnight is best.
Remove strawberries and bananas from freezer and place in food processor, blend until they are the consistency of soft serve icecream.
Add almond milk and vanilla and blend until smooth and well mixed.
Transfer ice-cream to a freezer container and freeze until solid, you don’t have to wait for fruit to be frozen, this is like soft serve ice cream.
Scoop with ice cream scoop and serve.
Recipe Notes
You can use any frozen fruit to make this.