Apricot Chicken
Course
Main Dish
Servings
4
serves
Cook Time
20
minutes
Servings
4
serves
Cook Time
20
minutes
Ingredients
1
tin
Tomato Soup
1
tin
Apricot Nectar
1
sachet
French Onion Soup
2
tablespoons
Plain Flour
700
grams
Chicken
diced
Salt and Pepper
to Taste
Instructions
Put diced chicken in base of the stack cooker, mix all other ingredients together in a bowl and then pour over chicken.
When also cooking with rice, put this in for 20 minutes and rest for 5 minutes before serving.