Easy Satay Chicken
Course
Main Dish
Cuisine
Asian
,
Slow Cooking
Servings
4
serves
Cook Time
5
hours
Servings
4
serves
Cook Time
5
hours
Ingredients
2
cloves
Garlic Cloves
1
can
Light Coconut Cream
1
can
Tomatoes
chopped
4
tablespoons
Peanut Butter
2 at the start and 2 at the end
1
Chicken Breast Fillet
Salt and Pepper
to taste
Instructions
Crush garlic, cut chicken into even size cubes.
Put everything into the slow cooker, stir.
Cook on high for 2 1/2 hours or low for 4 1/2 hours.
In the last 30 minutes add the extra peanut butter and leave the lid off.
Stir once or twice.
Serve with rice.