Potato Pancakes
Course
Quick Meals
Cuisine
Vegetables
Servings
12
serves
Servings
12
serves
Ingredients
3
Potato
grated
6
Shallot
2
Eggs
4
tablespoons
Breadcrumbs
Instructions
Combine potatoes, shallots, eggs and breadcrumbs.
Fry in oil, teaspoon at a time. Flip over, cook until golden.