Breakfast Sliders
Cuisine
Burgers
Servings
12
serves
Servings
12
serves
Ingredients
1
pack
Dinner Rolls
9
Eggs
scrambled
6
slices
Ham
6
slices
White Cheddar
8
strips
Bacon
3
ounces
Baby Spinach
2
tablespoons
Butter
melted
1
teaspoon
Black Pepper
Instructions
Preheat oven to 350°F/175°C.
Slice the rolls in half lengthwise.
Place the bottom half on a 9×13 baking tray.
Spread the eggs evenly on the rolls, followed by the ham, cheddar, bacon, and spinach.
Place the remaining half of the rolls on top.
Brush with melted butter and sprinkle the pepper on top.
Bake for 20 minutes.
Slice, then serve!