Crunchy Chocolate Peanut Butter Balls
Cuisine
Chocolate
Servings
12
serves
Servings
12
serves
Ingredients
1
pound
Butter
2
cups
Crunchy Peanut Butter
3
pounds
Icing Sugar
3
teaspoons
Vanilla
6
ounces
Chocolate Chips
Semi Sweet
Instructions
Cream butter and peanut butter together. Add sugar and vanilla and mix well.
Using a teaspoon, form round balls.
Place on wax paper-lined cookie sheets and refrigerator for about 10 minutes.
Melt chocolate in a double boiler over medium heat.
Using a toothpick, dip balls into chocolate. Put back on waxed paper and remove toothpick.