Fudge Cake
Course
Dessert
Cuisine
Cake
,
Chocolate
Servings
8
pieces
Cook Time
8
minutes
Servings
8
pieces
Cook Time
8
minutes
Ingredients
1 1/2
cups
Self Raising Flour
3
tablespoons
Cocoa Powder
1
cup
Caster Sugar
1
cup
Water
1
teaspoon
Vanilla Essence
1
tablespoon
White Vinegar
1/2
cup
Vegetable Oil
Instructions
Combine all ingredients and then pour into bowl of the Tupperware MicroPressure Cooker.
Microwave for 8 minutes at 800 watts.