Pecan Brownies
Cuisine
Cake
Servings
12
serves
Cook Time
45
minutes
Servings
12
serves
Cook Time
45
minutes
Ingredients
200
grams
Unsalted Butter
2
cups
Caster Sugar
1
cup
Cocoa Powder
125
grams
Pecans
4
Eggs
1
cup
Plain Flour
1
teaspoon
Baking Powder
125
grams
Chocolate Chips
Instructions
Melt the butter and allow to cool.
Stir in the sugar and cocoa until combined.
Fold through the chocolate chips and pecans.
Stir in the flour and baking powder until combined.
Add the eggs one by one and stir until combined.
Pour the mixture into a lined baking tray.
Place into a preheated oven at 160c for 45 minutes.