Rice Bubble and Peanut Slice
Course
Slice
Servings
24
serves
Servings
24
serves
Ingredients
40
grams
Butter
250
grams
Marshmallows
1/2
cup
Crunchy Peanut Butter
3
cups
Rice Bubbles
Topping
1/4
cup
Crunchy Peanut Butter
1
cup
Milk Chocolate Melts
Instructions
Melt butter, Marshmallows and Peanut Butter in a pot over low heat, stirring constantly. Add the Rice Bubbles, and mix thoroughly.
Pour mixture into a greased slice tin. Pat down firmly and evenly. Pop into the fridge to set.
To make the topping:- Put the ingredients into the pot and melt thoroughly.
Drizzle over the slice and put back into the fridge to set.