Beef and Bacon Stew

Print Recipe Beef and Bacon Stew Course Main Dish Servings serves Ingredients 1 kg Beef Round Steak2 tablespoon Olive OilSalt and Pepper to taste1 Onion chopped4 rashers Bacon chopped3 cups Beef Stock1 tablespoon Worcestershire Sauce1/4 cup Barbecue Sauce1 tablespoon...

Lamb Roast with Roasted Garlic

Print Recipe Lamb Roast with Roasted Garlic Course Main Dish Servings serves Ingredients 2 kg Lamb Leg bone in1 tablespoon Olive Oil2 tablespoon Rosemary finely chopped fresh Salt and Pepper to taste6 cloves Garlic ClovesGreen Beans roast potatoes and sweet potato, to...

Steak with Mushroom Sauce

Print Recipe Steak with Mushroom Sauce Course Main Dish Cuisine Sauce Servings serves Ingredients 1 tablespoon Olive Oil4 Beef Sirloin Steak 150g eachBlack Pepper Cracked , to taste200 grams Baby Spinach Leaves1 Red Onion halved, thinly sliced250 grams Cherry Tomatoes...

Beef, Stout and Potato Pie

Print Recipe Beef, Stout and Potato Pie Cuisine Pie Cook Time 40 minutes Servings serves Ingredients 2 tablespoons Olive Oil1.25 kg Chuck Steak cut into small cubes2 Onions sliced2 rashers Bacon roughly chopped4 cloves Garlic Cloves crushed2 tablespoons Plain Flour440...
Beef and Black Bean Stir-fry

Beef and Black Bean Stir-fry

Print Recipe Beef and Black Bean Stir-fry Course Main Dish Cuisine Asian Servings serves Ingredients 2 tablespoons Black Bean Garlic Sauce2 tablespoons Beef Stock2 tablespoons Vegetable Oil500 grams Beef Stir-fry Strips1 Onion thinly sliced1 Red Capsicum thinly...