by Samantha Castle | Oct 5, 2020 | Recipe , Tried and Tested
Print Recipe Baked Chicken with Pumpkin and Chorizo Course Main Dish Prep Time 10 Minutes Servings Serves Ingredients 1/4 cup Olive Oil1/2 Chorizo diced8 Chicken Thigh Fillets400 grams Kent Pumpkin peeled, seeded, cut into 2cm pieces1 Swede peeled, cut into 1.5cm... by Samantha Castle | Apr 3, 2019 | Recipe
Print Recipe Thai-Style Chicken Skewers with Pickled Cucumber Salad Serve these Thai-style chicken skewers with lime halves and coriander leaves for a fast and fresh mid-week dinner everyone will enjoy. Course Main Dish Cuisine Asian Prep Time 30 minutes Cook Time 30... by Samantha Castle | Dec 8, 2018 | Recipe
Print Recipe Vegie Chips Course Snack Cuisine Vegetables Prep Time 15 minutes Cook Time 40 minutes Servings serves Ingredients 1 Parsnip peeled1 Sweet Potato peeled1 Carrot peeled1 Beetroot peeled750 mls Vegetable Oil Course Snack Cuisine Vegetables Prep Time 15... by Samantha Castle | Jul 8, 2018 | Recipe , Tried and Tested
Print Recipe Slow Cooked Beef Ragu Course Main Dish Cuisine Pasta, Slow Cooking Prep Time 25 minutes Cook Time 6 hours Servings serves Ingredients 2 tablespoons Olive Oil1 kg Beef Chuck Steak cut into 4cm pieces (see note)1 Brown Onion finely chopped1 stalk Celery... by Samantha Castle | Feb 3, 2018 | Recipe
Print Recipe One-pot Ham & Potato Soup Cuisine Soup Servings serves Ingredients 2 strips Bacon cut into 1-inch (2 1/2 cm) pieces1 cup Onion diced1 cup Carrot diced1 cup Celery diced3 tablespoons Plain Flour2 cups Ham cooked and cubed2 Potatoes cubed1 teaspoon...