Print Recipe Thai-Style Chicken Skewers with Pickled Cucumber Salad Serve these Thai-style chicken skewers with lime halves and coriander leaves for a fast and fresh mid-week dinner everyone will enjoy. Course Main Dish Cuisine Asian Prep Time 30 minutes Cook Time 30...
Print Recipe Beef Yakitori Up your grill game with this Japanese-inspired beef yakitori. Course Main Dish Cuisine Asian Servings serves Ingredients Marinade: 1 can Whole Berry Sauce1 cup Hoisin Sauce3/4 cup Mango diced2 Green Onions minced2 teaspoons Sesame Oil2...
Print Recipe Restaurant Style Salsa Course Condiments Cuisine Dips Prep Time 5 minutes Servings tub Ingredients 1 can Tomatoes drained2 cans Tomatoes And Green Chillies diced , Original or Mild¼ cup Onion chopped 1/2 -3/4 cup Coriander finely chopped (more or less to...
Print Recipe Cauliflower Tortillas Course Side Dish Cuisine Bread Prep Time 30 minutes Cook Time 20 minutes Servings serves Ingredients 3/4 head Cauliflower2 Eggs1/4 cup Coriander chopped fresh 1/2 Lime juiced, add the zest too if you want more of a lime flavorSalt...
Print Recipe Zucchini “Enchiladas” Course Main Dish Cuisine Vegetarian Cook Time 20 minutes Servings serves Ingredients 2 tablespoons Olive Oil½ Onion diced2 cloves Garlic Cloves minced1 can Black Bean drained and rinsed1 can Corn drained and rinsed1 ½ cups Enchilada...
