To-Die-For Carrot Cake

To-Die-For Carrot Cake

by | Jan 28, 2018 | Recipe

Print Recipe To-Die-For Carrot Cake Course Dessert Cuisine Cake Prep Time 10 minutes Cook Time 25 minutes Servings slices Ingredients One 1 ¼ cups Applesauce or Oil2 cups Sugar3 Eggs room temperature Two 2 cups Plain Flour1 teaspoon Bi Carbonate of Soda1 ½ teaspoons...
Easter Egg Lemon Cheesecake

Easter Egg Lemon Cheesecake

by | Jan 6, 2018 | Recipe

Print Recipe Easter Egg Lemon Cheesecake Course Dessert Cuisine Cheesecake, Chocolate Servings serves Ingredients Chocolate Eggs as many as you needLemon Butter250 grams Cream Cheese350 mls Thickened Cream Course Dessert Cuisine Cheesecake, Chocolate Servings serves...

Creamy Oreo Dip

by | Jan 6, 2018 | Recipe

Print Recipe Creamy Oreo Dip Course Dessert Cuisine Dips Servings serves Ingredients 8 oz Cream Cheese softened1/2 cup Butter softened1 cup Cream whipped1 cup Icing Sugar2 tablespoons Brown Sugar1 teaspoon Vanilla Extract2 cups Oreo Biscuits crushed Course Dessert...

Lemon Cheesecake

by | Aug 22, 2017 | Recipe, Tried and Tested

Print Recipe Lemon Cheesecake Cuisine Cheesecake Servings serves Ingredients 1 box Lemon Cake Mix divided300 grams Cream Cheese100 mls Double Cream3 Eggs2 tablespoons Oil Cuisine Cheesecake Servings serves Ingredients 1 box Lemon Cake Mix divided300 grams Cream...

Red Velvet Doughnuts

by | Aug 22, 2017 | Recipe

Print Recipe Red Velvet Doughnuts Cuisine Donuts Cook Time 15 minutes Servings serves Ingredients 1 box Red Velvet Cake Mix2 Eggs100 mls Butter melted200 mls Milk200 grams Cream Cheese1 tablespoon Vanilla Extract2 tablespoons MilkRed Velvet Cake Crumbs, optional...