by Samantha Castle | Jul 9, 2017 | Recipe
Print Recipe Apple Strudel Course Dessert Servings serves Ingredients 3 Apples peeled & cored2 teaspoons Lemon Rind grated 1/3 cup Cane Sugar1 tablespoon Honey¼ cup Water1 Cinnamon Stick1/3 cup Almond Meal Almond Sugar Mixture ¼ cup Almond Meal2 tablespoons Cane... by Samantha Castle | Jul 2, 2017 | Recipe
Print Recipe Crunchy Chicken Pot Pies Cuisine Pie Servings pies Ingredients 2 tablespoons Oil500 grams Chicken Thigh Fillets cut into 2cm cubes1 Onion roughly chopped2 cups Button Mushrooms trimmed and sliced420 grams Condensed Cream of Chicken Soup1/2 cup Cream Light... by Samantha Castle | Jul 2, 2017 | Recipe
Print Recipe Chicken Crumble Pies Course Main Dish Cuisine Pie Servings pies Ingredients 3 cups Chicken Stock60 grams Butter1/4 cup Plain Flour1 Chicken Poached, skin off, meat shreddedSaltPepper freshly ground12 sheets Filo Pastry Crumble 2 tablespoons Butter... by Samantha Castle | Jul 2, 2017 | Recipe
Print Recipe Chicken, Tarragon and Mushroom Pies Course Main Dish Cuisine Pie Servings pies Ingredients 1 Brown Onion chopped2 cloves Garlic Cloves crushed400 grams Chicken Mince250 grams Mushrooms sliced100 grams Green Beans chopped1 Zucchini sliced2 tablespoons...
