Karaage (Japanese Fried Chicken)

Karaage (Japanese Fried Chicken)

Print Recipe Karaage (Japanese Fried Chicken) Course Main Dish Cuisine Asian Prep Time 15 minutes Cook Time 1 hour Servings serves Ingredients 2 teaspoons Ginger grated2 teaspoons Garlic Cloves minced or grated2 tablespoons Sake2 tablespoons Soy Sauce2 teaspoons Light...
Philly Cheesesteak Quesadilla

Philly Cheesesteak Quesadilla

Print Recipe Philly Cheesesteak Quesadilla This easy quesadilla is for those that love that steak, pepper, and melty cheese combo of a Philly Cheesesteak but seek that crunch of a crispy tortilla over a hoagie. It’s quick and comforting and a fun spin on everyone’s...
Jalapeno Popper Sausage

Jalapeno Popper Sausage

Print Recipe Jalapeno Popper Sausage Course Main Dish Prep Time 30 Minutes Servings Serves Ingredients 3 pounds Pork Butt minced1 pound Beef Trim minced30 grams Salt10 grams Black Pepper10 grams Garlic Powder10 grams Mustard Powder7 grams Paprika8 grams Onion...
Greek Grilled Chicken Skewers

Greek Grilled Chicken Skewers

Print Recipe Greek Grilled Chicken Skewers Juice grilled chicken skewers marinated in olive oil, lemon, garlic, oregano and rosemary is a delicious, healthy dinner recipe. Course Main Dish Prep Time 10 Minutes Cook Time 15 Minutes Servings Serves Ingredients 1 kg...

Chimichurri Sauce

Print Recipe Chimichurri Sauce Delicious sauce to serve over flank steak on the grill, roasted corn, mashed potatoes and roasted asparagus, even a sour dough bread. Course Condiments Cuisine Sauce Prep Time 5 Minutes Servings Bottle Ingredients 2 bunches Parsley or...