Soup Dumplings

Soup Dumplings

by | Jan 28, 2018 | Recipe

Print Recipe Soup Dumplings Start your next Asian-inspired dinner with a batch of steamed soup dumplings. Just on bite will convince you that this unique from-scratch kitchen project is worth the effort! Cuisine Asian Prep Time 1 hour Servings serves Ingredients SOUP...

Lemongrass Beef Stir-Fry

by | Jul 25, 2017 | Recipe

Print Recipe Lemongrass Beef Stir-Fry Course Main Dish Cuisine Asian Servings serves Ingredients ¼ cup Peanut Oil800 grams Beef Sirloin Steak thinly sliced1 Brown Onion thinly sliced1 Yellow Capsicum thinly sliced1 clove Garlic Clove crushed2 stalks Lemongrass...
Chilli Honey Mince with Green Beans

Chilli Honey Mince with Green Beans

by | Jul 18, 2017 | Recipe

Print Recipe Chilli Honey Mince with Green Beans Course Side Dish Servings serves Ingredients 600 grams Beef Mince1 Onion chopped2 cloves Garlic Cloves crushed1 teaspoon Chilli Powder2 Carrots sliced100 grams Green Beans chopped2 tablespoons Oyster Sauce1/4 cup Honey...
Dark Soy Beef

Dark Soy Beef

by | Jul 18, 2017 | Recipe

Print Recipe Dark Soy Beef Course Main Dish Cuisine Asian Servings serves Ingredients 2 Beef Sirloin Steak fat removed100 grams Swiss Brown Mushrooms thinly sliced1 Carrot thinly sliced½ bunch Spring Onions1 Red Chilli chopped100 ml Oyster Sauce400 ml Beef Stock1...

Stir-fried Beef with Spring Onions Oyster Sauce

by | Jul 18, 2017 | Recipe

Print Recipe Stir-fried Beef with Spring Onions Oyster Sauce Course Main Dish Cuisine Asian Servings serves Ingredients 1/4 cup Vegetable Oil500 grams Beef Rump Steak thinly sliced2 cloves Garlic Cloves thinly sliced1 tablespoon Ginger grated 1/3 cup Dry Sherry2 tbsp...