Stuffed Sizzle Steak in Sauce

Stuffed Sizzle Steak in Sauce

by | Nov 30, 2021 | Recipe, Tried and Tested

Print Recipe Stuffed Sizzle Steak in Sauce Course Main Dish Cuisine Slow Cooking Prep Time 15 Minutes Cook Time 90 Minutes Servings Serves Ingredients 8 Sizzle Steaks1/2 cup Cream Cheese1/2 cup Sweet Potato Roasted / Mashed2 Spring Onions1 jar Pasta Sauce Course Main...
Bolognaise Pie

Bolognaise Pie

by | Oct 12, 2021 | Recipe, Tried and Tested

Print Recipe Bolognaise Pie Course Main Dish Cuisine Pasta Cook Time 30 Minutes Servings Serves Ingredients 1 packet Rigatoni Pasta1 serve Bolognaise Sauce1 packet Cheese shredded Course Main Dish Cuisine Pasta Cook Time 30 Minutes Servings Serves Ingredients 1 packet...
Lasagne

Lasagne

by | May 3, 2021 | Recipe, Tried and Tested

Print Recipe Lasagna If you're looking for the ultimate traditional lasagne, this is it. It's brimming with three cheeses, fresh herbs and a rich beef ragu. Course Main Dish Cuisine Pasta Prep Time 30 Minutes Cook Time 1:40 Servings Serves Ingredients 250 grams Dried...
Quick Beef, Tomato and Mushroom Braise

Quick Beef, Tomato and Mushroom Braise

by | Jul 18, 2017 | Recipe

Print Recipe Quick Beef, Tomato and Mushroom Braise Course Main Dish Servings serves Ingredients 1 kg Beef Round Steak or Topside Steaks1 Onion cut into thin wedges2 cloves Garlic Cloves crushed250 grams Button Mushrooms halved500 grams Tomato Passatta Sauce2...
Chicken Sausage and Potato Bake

Chicken Sausage and Potato Bake

by | Jul 16, 2017 | Recipe

Print Recipe Chicken Sausage and Potato Bake Course Main Dish Cook Time 30 minutes Servings serves Ingredients 1 tablespoon Olive Oil12 Chicken Sausages300 grams Pasta Sauce400 grams Tomatoes Crushed 1.5 kg Potatoes roughly mashed with 1/3 cup Sour Cream and 1/4 cup...