by Samantha Castle | Aug 1, 2017 | Recipe
Print Recipe Pumpkin Muffins Cuisine Muffins Cook Time 25 minutes Servings serves Ingredients 1 cup Plain Flour1 cup Plain Wholemeal Flour2 teaspoons Baking Powder½ teaspoon Cinnamon¼ teaspoon Ginger Ground ¼ teaspoon Salt1 cup Pumpkin cooked and mashed ¾ cup Skim...
by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Penne with Pumpkin, Baked Ricotta and Prosciutto Course Main Dish Cuisine Pasta Servings serves Ingredients 500 grams Penne Pasta460 grams Butternut Pumpkin cut into small cubes40 mls Extra Virgin Olive Oil2 cloves Garlic Cloves crushed100 grams... by Samantha Castle | Jul 27, 2017 | Recipe
Print Recipe Quick Roast Course Main Dish Servings serves Ingredients 450 grams Butternut Pumpkin peeled, cut into 1.5cm pieces500 grams Potatoes cut into wedges2 Brown Onion cut into thin wedges500 grams Beef Chipolata Sausages2 cups PeasGravy Powder to serve Course... by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Pumpkin and Bacon Frittatas Course Breakfast Cuisine Muffins Servings serves Ingredients 3 cups Butternut Pumpkin chopped 1 tablespoon Olive OilSea Salt and Black Pepper6 Eggs lightly beaten3/4 cup Milk4 rashers Bacon rind removed and finely chopped3/4... by Samantha Castle | Jul 18, 2017 | Recipe
Print Recipe Pumpkin Scones Cuisine Scones Cook Time 15 minutes Servings serves Ingredients 250 grams Butternut Pumpkin cut into cubes2 cups Self Raising Flour1 teaspoon Baking PowderPinch Nutmeg Ground 30 grams Unsalted Butter chilled and cubed2 tablespoons Brown...
