Roasted Capsicum Sauce

Roasted Capsicum Sauce

by | Jul 3, 2018 | Recipe

Print Recipe Roasted Capsicum Sauce This roasted capsicum sauce paired so well with falafels. Also use it as a dipping sauce for veggies. Drizzle it on salad. Try it as a nacho sauce. The uses are endless. Course Sauces Cuisine Sauce Prep Time 10 minutes Servings jar...

Mexican Lasagna

by | Feb 3, 2018 | Recipe

Print Recipe Mexican Lasagna Course Main Dish Cuisine Mexican Cook Time 30 minutes Servings serves Ingredients 500 grams Pork Mince or Beef, Turkey1 Red Capsicum1 can Corn1 jar Enchilada Sauce1 can Tomato diced1 pack Taco Seasoning sprinkle in mince1 Onion...
Cajun Chicken Jambalaya

Cajun Chicken Jambalaya

by | Jan 28, 2018 | Recipe

Print Recipe Cajun Chicken Jambalaya Course Main Dish Prep Time 5 minutes Cook Time 40 minutes Servings serves Ingredients 1 tsp Coconut Oil or olive oil500 grams Chicken Breast Fillet chopped into small cubes1 Onion diced2 Garlic Cloves crushed1 Green Capsicum diced1...
Moroccan-style Chicken with Pearl Couscous

Moroccan-style Chicken with Pearl Couscous

by | Jan 6, 2018 | Recipe

Print Recipe Moroccan-style Chicken with Pearl Couscous Course Main Dish Servings serves Ingredients 1 tablespoon Extra Virgin Olive Oil2 teaspoons Mustard Seeds1 teaspoon Cumin Seeds1/2 teaspoon Cinnamon Powder1 teaspoon Chilli Paste1/4 tablespoon Tomato Paste1/2...

Classic Asian Noodle Salad

by | Aug 1, 2017 | Recipe, Tried and Tested

Print Recipe Classic Asian Noodle Salad Cuisine Asian, Salad Servings serves Ingredients 4 cups Barbecued Chicken chopped 4 cups Chinese Cabbage shredded 1 Red Capsicum finely sliced1 stalk Celery finely sliced1 cup Bean Sprouts½ cup Classic Asian Dressing100 grams...