Coconut and Passionfruit Cheesecakes

Coconut and Passionfruit Cheesecakes

Print Recipe Coconut and Passionfruit Cheesecakes Course Dessert Cuisine Cheesecake Servings serves Ingredients Base 130 grams Almonds7 Medjool Dates50 grams Desiccated Coconut1 tablespoon Rice Malt Syrup Filling 1 1/2 cup Cashews soaked overnight2 1/2 tablespoons...
Triple Chocolate Chip Crunch Cookies

Triple Chocolate Chip Crunch Cookies

Print Recipe Triple Chocolate Chip Crunch Cookies Sugar-free cookies aren’t an easy recipe to conquer, but we’re really happy with how these Triple Chocolate Chip Crunch Cookies worked out. They crack perfectly on top when baked and are insanely rich and chocolate-y....
Raw Mint Slice Recipe

Raw Mint Slice Recipe

Print Recipe Raw Mint Slice Recipe Course Dessert Cuisine Chocolate Servings pieces Ingredients Base 1/2 cup Almonds1 cup Dates2 tablespoons Coconut Oil2 tablespoons Cacao Powder Mint Layer 1.5 cup Cashews1 cup Desiccated Coconut1 tablespoon Spirulina Powder3...
Homemade Tomato Sauce

Homemade Tomato Sauce

Print Recipe Homemade Tomato Sauce Move over Heinz, this homemade tomato sauce has a hint of spice, and no sugar. Course Condiments, Sauces Cuisine Sauce Prep Time 5 minutes Cook Time 1 hour Servings Ingredients 2 cans Tomatoes or 675ml passata1/2 Onion chopped80 ml...
Healthy Gluten Free Chocolate Chip Cookies

Healthy Gluten Free Chocolate Chip Cookies

Print Recipe Healthy Gluten Free Chocolate Chip Cookies Finding healthy lunchbox snacks that are nut free can be hard work! We have put a few twists on the classic, to make these yummy gluten free chocolate chip cookies. They are nut free (so perfect for school...