by Samantha Castle | Jul 21, 2017 | Recipe
Print Recipe Banana and Mango Smoothie Course Drinks Servings serves Ingredients 1 litre Mango Gelato2 cups Banana sliced2 cups Skim Milk1 cup Natural Yoghurt1 cup Mixed Berries such as Strawberries and RaspberriesMint Leaves Course Drinks Servings serves Ingredients... by Samantha Castle | Jul 20, 2017 | Recipe
Print Recipe Healthy Hot Cross Buns Cuisine Bread Cook Time 20 minutes Servings serves Ingredients 400 grams Wholegrain Bread Flour plus extra for kneading the dough2 tablespoons Active Dry Yeast150 grams Dates roughly chopped70 grams Walnuts chopped1 teaspoon... by Samantha Castle | Jul 20, 2017 | Recipe, Tried and Tested
Print Recipe One-Bowl Banana & Walnut Loaf Cuisine Bread Cook Time 50 minutes Servings serves Ingredients 2 cups Self Raising Flour1 teaspoon Bi Carbonate of Soda1 ½ teaspoons Cinnamon Powder ground2/3 cup Caster Sugar¾ cup Walnuts chopped1 cup Skim Milk2 Eggs1... by Samantha Castle | Jul 12, 2017 | Recipe
Print Recipe Baked Apple and Croissant Pudding Course Dessert Cuisine Pudding Cook Time 40 minutes Servings serves Ingredients 10 Mini Croissant400 grams Apples Sliced 1/3 cup Sultanas2 Eggs1/2 cup Skim Milk500 grams Pouring Custard2 tablespoons Slivered Almonds1... by Samantha Castle | Jul 11, 2017 | Recipe
Print Recipe Skinny Chicken & Broccoli Alfredo Course Main Dish Servings serves Ingredients 3 Chicken Breast Fillet grilled and cut into chunks2 cups Broccoli roasted 8 ounces Fettuccine2 tablespoons Extra Virgin Olive Oil2 teaspoons Garlic Cloves minced 2 tablespoons...
