by Samantha Castle Jul 27, 2017 | Recipe , Tried and Tested
Print Recipe Sticky Date Pudding Cuisine Pudding Servings serves Ingredients 170 grams Dates pitted and roughly chopped1 teaspoon Bi Carbonate of Soda60 grams Unsalted Butter softened170 grams Brown Sugar2 Eggs170 grams Self Raising Flour1/2 teaspoon Vanilla Extract1... by Samantha Castle Jul 25, 2017 | Recipe
Print Recipe Chocolate Fondant with Amaretto Milkshake Cuisine Cake, Chocolate Cook Time 9 minutes Servings serves Ingredients Butter for greasingCocoa Powder for dusting200 grams Dark Chocolate200 grams Butter chopped4 Eggs4 Egg Yolks100 grams Caster Sugar150 grams... by Samantha Castle Jul 23, 2017 | Recipe
Print Recipe Chocolate and chestnut tart with rhubarb ice-cream Cuisine Tart Cook Time 30 minutes Servings serves Ingredients Chocolate and Chestnut Tart 250 grams Dark Chocolate chopped250 grams Unsalted Butter300 ml Milk150 grams Chestnut Puree4 Eggs separated100... by Samantha Castle Jul 23, 2017 | Recipe
Print Recipe Apple and Rosemary Upside Down Tart Cuisine Fruit, Tart Servings serves Ingredients Vanilla Crème Fraiche 200 grams Creme Fraiche10 grams Icing Sugar1 Vanilla Bean split & seeds scraped Apple & Rosemary Caramel 100 grams Caster Sugar60 ml Water60 ml... by Samantha Castle Jul 20, 2017 | Recipe , Tried and Tested
Print Recipe Pineapple Five Spice Tarte Tatin Course Dessert Servings serves Ingredients 100 grams Butter100 grams Sugar1 Vanilla Bean1 teaspoon Five Spice Powder1 packet Butter Puff Pastry1 PineappleCream or Ice Cream to Serve Course Dessert Servings serves...
