Beef Stock

Print Recipe Beef Stock Course Sauces Cuisine Sauce Cook Time 10 Hours Servings Ingredients 1.5 kg Beef Trimmings2 Pork Leg Bones3 Carrots chopped3 sticks Celery chopped2 Brown Onions chopped2 litres Water2 Beef Stock Cubes Course Sauces Cuisine Sauce Cook Time 10...
Christmas Fruit Pudding

Christmas Fruit Pudding

Print Recipe Christmas Fruit Pudding Course Dessert Cuisine Pudding Prep Time 10 minutes Cook Time 14 minutes Servings Serves Ingredients 600 grams Mixed Fruit soaked in your favourite alcohol for a week prior125 grams Unsalted Butter1/4 cup Brandy or Dark Rum1/2 cup...
Jelly Slice

Jelly Slice

Print Recipe Jelly Slice Course Slice Prep Time 15 minutes Servings pieces Ingredients 250 grams Plain Sweet Biscuits we used Marie biscuits175 grams Butter meltedPinch Ground Cinnamon395 grams Sweetened Condensed Milk1/2 cup Lemon Juice 125ml3/4 cup Boiling Water...
Beef Nachos

Beef Nachos

Print Recipe Beef Nachos Course Main Dish Cuisine Mexican Prep Time 15 minutes Cook Time 30 minutes Servings serves Ingredients Nachos 1 tablespoon Olive Oil1 Onion finely chopped500 grams Beef Mince300 grams Kidney Beans drained, rinsed1 teaspoon Mexican Chilli...
Tea Cake

Tea Cake

Print Recipe Tea Cake Course Dessert Cuisine Cake Prep Time 20 minutes Cook Time 90 minutes Servings serves Ingredients 300 mls Boiling Water4-5 Tea Bags any flavour3/4 cup Caster Sugar1 cup Sultanas or your choice of dried fruit2 cups Self Raising Flour Course...