Crispy Chicken and Beans

by | Jul 9, 2017 | Recipe

Print Recipe Crispy Chicken and Beans Course Main Dish Servings serves Ingredients 4 Chicken Breast Fillet1 cup Cornflour2 teaspoons Salt1 teaspoon White Pepper freshly ground 2/3 cup Water1 tray Green Beans trimmedOlive Oil2 tablespoons Rice Wine Vinegar8 cm Ginger...
Steamed Pork and Bamboo Dumplings

Steamed Pork and Bamboo Dumplings

by | Jul 2, 2017 | Recipe

Print Recipe Steamed Pork and Bamboo Dumplings Cuisine Asian Cook Time 20 minutes Servings serves Ingredients 300 grams Pork Mince4 Green Onions chopped2 Garlic Cloves crushed2 teaspoons Soy Sauce1/4 cup Bamboo Shoots chopped2 teaspoons Chinese Rice Wine1/4 teaspoon...
French Onion Soup Mix

French Onion Soup Mix

by | Jun 9, 2017 | Recipe

Print Recipe French Onion Soup Mix Course Spice Mixes Cuisine Soup Servings jar Ingredients 4 tablespoons Onion Powder1 tablespoon Garlic Granules or Powder1 teaspoon Celery Salt1/4 teaspoon White Pepper1 tablespoon Beef Stock Powder1/4 teaspoon Sugar1/2 teaspoon...

Big Mac Secret Sauce

by | Jun 6, 2017 | Recipe

Print Recipe Big Mac Secret Sauce Course Condiments, Sauces Cuisine Sauce Servings jar Ingredients 1 cup Mayonnaise 300g1 tablespoon Gherkin Relish2 teaspoons White VinegarPinch White Pepper2 teaspoons Mustard mild1 ½ teaspoons Onion Powder1 ½ teaspoons Garlic Powder½...