BBQ Chips
Course
Snack
Cuisine
Vegetables
Servings
3
serves
Cook Time
35
minutes
Servings
3
serves
Cook Time
35
minutes
Ingredients
3
Potatoes
1
tablespoon
Cooking Oil
1
tablespoon
Paprika
1
tablespoon
Chilli Powder
2
tablespoon
Brown Sugar
1
teaspoon
Garlic Powder
1
tablespoon
Pepper
1
tablespoon
Salt
Instructions
Preheat the oven to 350ºF/175ºC.
Carefully slice 3 gold potatoes into ⅛-inch slices using a knife or mandoline.
In a large bowl, mix the potato chips with ingredients.
Arrange chips on greased baking sheet.
Bake for 30-35 minutes.