Chocolate Peanut Butter Balls
Course
Slice
Cuisine
Chocolate
Servings
24
balls
Servings
24
balls
Ingredients
50
grams
Butter
1/2
cup
Peanut Butter
1 1/2
cups
Coco Pops
1
cup
Icing Sugar
2
Snickers Bars
roughly chopped
Instructions
Mix all together, and roll into balls.
Place into fridge to cool and set.
Drop balls into 500g melted milk chocolate to cover.
Place back into fridge to set.