Egyptian Cookies
Cuisine
Cookies
Servings
12
cookies
Cook Time
10
minutes
Servings
12
cookies
Cook Time
10
minutes
Ingredients
100
grams
Butter
100
grams
Sugar
1
Egg Yolks
1
tablespoon
Honey
180
grams
Self Raising Flour
1
teaspoon
Cinnamon
Instructions
Whip butter, sugar, egg yolk and honey until creamy and combined.
Mix in flour and cinnamon.
Roll into balls or push through the snack press and roll into spirals.
Bake for 10 minutes at 170 degrees C.
Recipe Notes
This is the basic mix, you can also add dates or figs.