Spicy Activated Nuts
Servings
4cups
Cook Time
20hours
Servings
4cups
Cook Time
20hours
Ingredients
Instructions
  1. Soak the nuts or seeds overnight in a pot of water with the salt.
  2. Drain and toss through all of the spices. Lay out on a baking tray and “heat” in the oven at the lowest temperature possible (less than 65ºC/150°F, or for gas ovens, on the pilot light) for 12-24 hours.
  3. Store and eat straight from the fridge. You can also store activated nuts in the freezer.
Recipe Notes

Makes 4 cups servings Total – 20 hours