by Samantha Castle Aug 1, 2017 | Recipe
Print Recipe Chai Latte Hot Cereal Course Breakfast Servings serves Ingredients 1 ½ cups Vanilla Soy Milk½ cup Water¼ teaspoon Cinnamon1/8 teaspoon Cardamom Ground ¾ cup Rolled Multigrain Cereal4 teaspoons Honey½ cup Raspberries Course Breakfast Servings serves... by Samantha Castle Jul 27, 2017 | Recipe
Print Recipe Chai Tea Course Drinks Servings serves Ingredients 125 ml Water1 Black Tea Bag such as English Breakfast1 Cinnamon Stick500 ml Skim Milk1 teaspoon Vanilla Essencepinch Ginger ground pinch Cardamom ground 1 teaspoon SugarCinnamon Ground to serve Course... by Samantha Castle Jul 21, 2017 | Recipe
Print Recipe Basic Bread Dough Cuisine Bread Servings loaf Ingredients 2/3 cup Milk60 grams Butter1 Orange finely grated rind¼ cup White Sugar½ teaspoon Salt7 grams Active Dry Yeast¼ Warm Water1 teaspoon White Sugar extra1 Egg1 Egg Yolks3 cups Plain Flour1 teaspoon... by Samantha Castle Jul 20, 2017 | Recipe
Print Recipe Healthy Hot Cross Buns Cuisine Bread Cook Time 20 minutes Servings serves Ingredients 400 grams Wholegrain Bread Flour plus extra for kneading the dough2 tablespoons Active Dry Yeast150 grams Dates roughly chopped70 grams Walnuts chopped1 teaspoon... by Samantha Castle Jul 7, 2017 | Recipe
Print Recipe Spiced Ricotta Cake Cuisine Cake Servings serves Ingredients 500 grams Ricotta Cheese80 grams Brown Sugar1 Orange zested1 teaspoon Vanilla Essence1 Lime zested1/4 teaspoon Cinnamon Ground 1/4 teaspoon Star Anise Ground 1/4 teaspoon Cloves Ground 1/4...
