by Samantha Castle | Jun 9, 2017 | Recipe
Print Recipe Harvest Cob Salad Cuisine Salad Prep Time 10 minutes Cook Time 20 minutes Servings serves Ingredients 4 slices Bacon diced2 Eggs6 cups Romaine Lettuce chopped 1 Apples diced1 Pear diced1/2 cup Pecans halved1/3 cup Cranberries dried 1/3 cup Feta Cheese... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe The Simple Art of Dump Cakes Course Dessert Cuisine Cake Servings serves Ingredients Banana Split Dump Cake 1 Can Cherry Pie Filling1 Can Pineapple with the juice1 Box Banana Cake MixButterChocolate Chips Pineapple Upside Dump Cake 2 Cans Pineapple with... by Samantha Castle | May 31, 2017 | Recipe
Print Recipe Porridge 3 Ways Course Breakfast Servings serves Ingredients Base Oats 1/3 cup Oats1 cup Full Cream Milk or milk of your choice1/2 teaspoon Cinnamon ground Pecan Pear Chunks 1/4 cup Pecans toasted1 teaspoon Butter melted1 Pear chopped Raspberry Chia Jam +... by Samantha Castle | May 30, 2017 | Recipe
Print Recipe Steamed Pears Cuisine Fruit Cook Time 20 minutes Servings serves Ingredients 4 Pear peeled, stem still attached1 tablespoon Honey1 teaspoon Cinnamon Cuisine Fruit Cook Time 20 minutes Servings serves Ingredients 4 Pear peeled, stem still attached1...