| Cook Time | 15 minutes |
| Servings | cookies |
Ingredients
- 2 cups Almond Meal
- ¾ cup Cacao Powder
- 2 tablespoons Chia Seeds
- 2 tablespoons Maple Syrup
- 2 tablespoons Coconut Oil
- ½ teaspoon Bi Carbonate of Soda
- 2 tablespoons Boiling Water
Ingredients
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Instructions
- Preheat oven to 160°C.
- Add almond meal, cacao powder and chia seeds to a bowl and mix well.
- Add bi-carb to boiling water and stir until it froths up and immediately pour into the dry ingredients and mix well.
- Then, stir through both the maple syrup and coconut oil.
- Roll cookie mix into balls in your hands, and press onto a lined baking tray.
- Bake for approximately 15 mins.
Recipe Notes
They will harden as they cool.
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