Prep Time | 30 Minutes |
Cook Time | 5 Minutes |
Servings | Serves |
Ingredients
- Vegetable Oil for frying
- 1 cup Cooked Chicken shredded
- ¼ cup Shredded Cheddar Cheese
- 2 tablespoons Ranch Dressing
- 1 tablespoon Butter melted
- 1 1/2 teaspoons Hot Pepper Sauce or more to taste
- 20 Wonton Wrappers
Ingredients
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Instructions
- Heat vegetable oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Scoop about 1 tablespoon chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Arrange wontons on a baking sheet and freeze for 5 to 10 minutes.
- Fry in preheated oil until golden brown, 2 to 3 minutes.
Recipe Notes
Nutrition Facts Per Serving: 295 calories; protein 12.3g; carbohydrates 18.9g; fat 18.7g; cholesterol 37.5mg; sodium 346.2mg.
Credit : https://www.allrecipes.com/
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