| Servings | serves |
Ingredients
- 3 Eggs
- 1/2 cup Plain Flour
- 1 teaspoon Baking Powder
- 1/2 cup Cottage Cheese
- 2 tablespoons Maple Syrup
- 1/2 cup Blueberries
- Berries for serving
- Syrup for serving
Ingredients
| |
Instructions
- Heat griddle to medium heat.
- In a large bowl, mix together eggs, flour, baking powder, cottage cheese, and maple syrup. Stir in blueberries.
- Spray griddle with nonstick spray. Once hot, add 1/4 cup of batter to the griddle and cook, until golden brown and bubbles form all around the edges (about 2 minutes per side).
- Serve with fresh berries and syrup.
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