Print Recipe
Snow Cakes
Course Dessert
Cuisine Cake, Chocolate
Prep Time 5 Minutes
Cook Time 6 Minutes
Servings
Serves
Ingredients
Course Dessert
Cuisine Cake, Chocolate
Prep Time 5 Minutes
Cook Time 6 Minutes
Servings
Serves
Ingredients
Instructions
  1. Combine cake mix and lemonade.
  2. Lightly grease pie maker cups, pour batter into each cup and cook for approx. 6 minutes.
  3. Let cool. Cut in half and spread with favourite jam and top with whipped cream. Dust with icing sugar.
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