| Servings | serves |
Ingredients
- 1 cup Pineapple chopped
- 1 Pear peeled and roughly chopped
- 1 Banana chopped
- 1/2 cup Raspberries
- 1 cup Orange Juice or Apple Juice
- 1 tablespoon Mint Leaves
- 6 Ice Cubes
Ingredients
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Instructions
- Place the chopped pineapple, pear, banana, raspberries and juice in a blender.
- Add the ice cubes and mint, and blend until thick and smooth. Pour into chilled glasses.
Recipe Notes
- Put the glasses in the freezer for a few minutes before making the frappe. They will then keep the frappe colder for longer. - Use whatever fruit or juice you like to make the frappe. - Frozen berries are great to use as well.
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