by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Slow Cooker Roasted Capsicum Cuisine Slow Cooking, Vegetables Cook Time 4-8 hours Servings jar Ingredients 1 kg Red Capsicum2 - 3 tablespoons Olive Oil1 Garlic Clove crushed1/2 teaspoon Pepper1 teaspoon Salt Cuisine Slow Cooking, Vegetables Cook Time 4-8... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Spinach and Feta Rolls Course Snack Cook Time 35 minutes Servings rolls Ingredients 500 grams Spinach (Can use frozen drained really well)200 grams Danish Feta1 cup Breadcrumbs2 teaspoons Dill dried 3 ShallotSalt and Pepper to tastePastry Course Snack... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Pressure Cooker Apple Sauce Course Sauces Cuisine Fruit, Sauce Cook Time 15 minutes Servings serves Ingredients 10 Apples peeled and cutquarters1/2 cup Sugar1/2 tablespoon Cinnamon1 1/2 cups Water Course Sauces Cuisine Fruit, Sauce Cook Time 15 minutes... by Samantha Castle | May 28, 2017 | Recipe
Print Recipe Slow Cooker Tomato Sauce Course Sauces Cuisine Sauce, Slow Cooking Cook Time 4 hours Servings jars Ingredients Tomatoes chopped1 jar Tomato Paste3 tablespoons Sugar1 tablespoon Salt1 bunch Basil Course Sauces Cuisine Sauce, Slow Cooking Cook Time 4 hours... by Samantha Castle | May 28, 2017 | Uncategorised
Print Recipe Fudge Cake Course Dessert Cuisine Cake, Chocolate Cook Time 8 minutes Servings pieces Ingredients 1 1/2 cups Self Raising Flour3 tablespoons Cocoa Powder1 cup Caster Sugar1 cup Water1 teaspoon Vanilla Essence1 tablespoon White Vinegar1/2 cup Vegetable Oil...
