There’s something special about a pork roast. Whether it’s a Sunday family dinner, a celebration, or simply a meal that fills the house with the most incredible aroma, a perfectly cooked pork leg roast is hard to beat. One thing I discovered while cooking a boneless...
There are two kinds of leftover dinners. The first is where everyone politely eats what’s in front of them because it’s already in the fridge. The second is the kind that has everyone asking, “Can we make this again next week?” This Sticky Pork...
Some nights, you open the fridge, stare at what’s inside, and hope inspiration magically appears. This recipe was born from one of those nights. I had a few cooked kranskys sitting in the fridge, some potatoes and carrots, and absolutely no desire to spend an...
If you’re anything like me, there are times when you open the fridge and find a collection of leftovers that don’t quite belong together. A little smoked brisket, a couple of chorizos, some vegetables that need using, and the usual question… “What on...
If you’re anything like me, a BBQ roast chicken from the local chicken shop is one of those lifesavers that always seems to find its way into the fridge. It’s quick, affordable and makes dinner so much easier during a busy week. The only problem?...
There are some meals that come from careful planning… and then there are the meals that happen because you open the fridge and realise a few things are begging to be used before they end up in the bin. Today’s recipe was exactly that. I had some pre-cooked...
One thing you’ll quickly learn about me is that I hate wasting good food. If I’ve cooked a roast, you can guarantee I’m already thinking about what it’s going to become the next day! This Chicken & Stuffing Pot Pie came about after staring...
There is something incredibly satisfying about rescuing a piece of meat that has been sitting in the freezer a little too long. This pork quarter had a touch of freezer burn, and instead of letting it go to waste, it became one of the tastiest pulled pork meals...
There are some days when you just need comfort food, but standing over a hot stove or having the oven running for an hour is the last thing you feel like doing. That was exactly the case for me. Adelaide was sweltering, but I still wanted something warm, comforting...
If you’re anything like me, it feels wrong throwing away a ham bone or roast pork bones when there’s still so much flavour left in them. After cooking a ham and a roast pork, I was left with one ham bone and two pork bones that still had a little meat...
